Green Amour’s award-winning extra virgin olive oil (EVOO) is a premium cold-pressed oil produced in our own facilities under the expertise of food engineers and oleologists. Harvested between November–December 2024 in the fertile Salihli region of Manisa, this exceptional EVOO offers a certified 0.3% acidity and a robust polyphenol value of 370, ensuring purity, health benefits, and superior taste.

Carefully crafted from the Trilye olive variety, our oil is cold-pressed without heat treatment to preserve natural nutrients and flavor. Stored under nitrogen gas in stainless steel tanks and bottled only upon order, each 3 L lacquered tin delivers long-lasting freshness with a recommended 24-month shelf life. Recognized with 25 international awards, Green Amour represents true excellence in olive oil production.

Key Features

0.3% certified acidity for premium quality and smooth taste

Polyphenol value of 370, rich in antioxidants

Cold-pressed with no heat treatment

Made from Trilye olives, renowned for their unique flavor profile

Stored under nitrogen gas in stainless steel tanks for maximum preservation

Award-winning EVOO with 25 global accolades (NYIOOC, LIOOC, Athena, EVOOWR, JOOP)

Why It Matters

Not all olive oils are the same. Many ask, “Is olive oil a seed oil?” The answer is no — extra virgin olive oil is pressed directly from the olive fruit, making it more natural and healthier than seed oils. And while calories in olive oil are comparable to other oils, EVOO stands out thanks to its high antioxidant and polyphenol content, making it a smarter choice for heart health and daily nutrition. Perfect for salads, gourmet dishes, and all types of cooking, this 3 L family-size tin ensures you always have world-class quality on hand.

Experience the taste of award-winning EVOO. Choose Green Amour 3 L for healthy living and exceptional flavor.

Made in Türkiye
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