Apricot Custard (8+AY) - 180 G

Ingredients; Rice flour, apple juice concentrate, dried apricots, whole oat flour, whole wheat flour, cinnamon, water.

It is ready-to-eat pudding. You can feed it directly to your baby, preferably by heating it with bain-marie method.

Liquefaction of the product does not mean that it is spoiled. Stir with a spoon before use.

You can enrich your custard by crushing the Cook Mother Baby Biscuit into powder by crushing it with a fork on a plate without soaking it.

Blended with our own whole rice flour and other natural grain flours, flavored with dried apricots, flavored with 100% natural apple extract, and free of additives and preservatives, our apricot pudding will be your savior on travel, on vacation, and in times of need. Open and eat!

Natural protection by sterilization method; It is the process of purification from all microorganisms. After the product is processed, it is kept under high pressure and high temperature for a certain period of time to kill the live microorganisms inside. Thus, it gains shelf life without the use of preservatives and additives and is preserved as long as the lid is not opened.

Note: After opening the product, it should be kept in the refrigerator and consumed within 2-3 days.

Our products do not contain added sugar, additives, preservatives, preservatives, fermenting agents, pork fat and substances derived from pork, colorants, sweeteners, artificial flavoring agents.

Product shelf life is 1 year.

Net: 180 g

*Naturally contains sugar, no added sugar.

**Does not contain added salt. It contains Sodium inherent in its nutrients.

ENERGY AND NUTRIENTS PER 100 GRAMS

• Energy (kcal/kJ) 101.5 / 425.4
• Fat (g) 0.6
• Saturated Fat (g) 0.07
• Carbohydrate (g) 23.0
• - Sugar (g)* 7.0
• Sodium (g)** 0.001
• Fiber (g) 1.3
• Protein (g) 1.5