5 * 225 Gr Baked Tarhana

Baked tarhana, the peeled husks of pounded wheat are cooked like rice and mixed with yoghurt. And then tarhana is obtained by drying the cooked food. This product has been baked. Y The wax is not fried.

Since the yoghurt used in making tarhana is not cooked, the viability of probiotic bacteria is in question. At the same time, the beaten wheat used in production, together with the probiotics, makes it a functional food material.

The fibrous structure of wheat is the most important factor that makes tarhana among the easily digestible foods. In this regard, 100 grams of tarhana contains approximately 133 calories. This value may vary among tarhana varieties.

Way of Consumption: Consumed as snack chips. Since it is baked, it is not suitable for Maraş style tarhana soup.

Ingredients: Wheat (Grated), Yoghurt, Rice, Salt, Thyme

Protein Source: 12.96 g 

Fiber Source: 5.43 g

• Energy and Nutritional Values – Durchschnittliche Nährwerte – Valeurs nutritionnelles moyennes – Gemiddelde voedingswaarde pro – per – par 100g
• Energy – Energy - Brennwert – énergie - Energi 1614kJ/ 386kcal
• Fat– Fat - Fett- Matières Graisses - Vet 3.72g
• Saturated Fat – Davon gesättigte Fettsäuren – dont acides gras saturé – waarvan verzadigde vetzuren 1.77g
• Carbohydrate – Carbohydrate - Kohlenhydrate – glucides - koolhydraten 75.2g
• Total Sugar – Total Sugar - Davon Zucker – dont sucres – waarvan suikers 3.14g
• Protein – Protein – Eiweiß – Protéines – Eiwitten 12.96g
• Lif - dietary fiber - ballaststoffe - fiber alimentaire - vodingsvezels 5.43g
• Salt – Salt – Salz – Sel – Zout 3.12g