Aşçı Anne Capia Pepper Pasta with Goat Milk 250g is a wholesome and nutritious option for babies 8 months and older. Made with durum wheat semolina, goat’s milk, and 100% natural capia pepper, this vibrant pasta is packed with essential nutrients to support your baby’s healthy growth. Its soft texture ensures easy digestion, making it an ideal choice for little ones transitioning to solid foods.

Key Features:

• 250g of baby-friendly pasta suitable for 8 months and older
• Made with durum wheat semolina, 7.6% goat’s milk, and 28.7% capia pepper
• Naturally rich in vitamins, minerals, and antioxidants
• Free from cow’s milk and artificial additives
• Soft texture for easy chewing and digestion
• A great way to introduce vegetables into your baby's diet

Ingredients:
Durum wheat semolina, goat’s milk (7.6%), capia pepper (28.7%)

Allergen Information:
Contains gluten (wheat).

Suggested Use:
To prepare, place 50g of pasta (about 1 handful) in a small pot. Add boiling water, covering the pasta by 1-2 fingers. Add 1 teaspoon of butter and cook over low heat, allowing the water to absorb gradually instead of draining. Add more boiling water if needed. Take care not to overcook, as it cooks faster than regular pasta. Serve plain or with sauce, yogurt, or other preferred toppings.

Storage Conditions:
Store in a dry, cool place away from sunlight. Shelf life is 1 year from the date of manufacture.

Made in Türkiye