Carob extract is a naturally sweet and nutritious superfood made from 100% pure carob (harnup) fruit. It contains no preservatives, additives, or artificial ingredients. With its naturally occurring sugars, it serves as a healthy alternative to refined sweeteners. Rich in phosphorus, iron, potassium, calcium, and vitamin B6, carob extract supports overall well-being. It also contains gallic acid, known for its antiallergic and antibacterial properties, which help strengthen the immune system and may provide relief from allergic asthma.

Traditionally used to aid digestion, support anemia relief, and improve respiratory health, carob extract is a great addition to a balanced diet. It is gluten-free and carefully packaged to prevent cross-contamination, making it suitable for various dietary needs.

Key Features:

• 100% pure carob fruit, no preservatives or artificial additives
• Rich in phosphorus, iron, potassium, calcium, and vitamin B6
• Contains gallic acid, supporting immunity and respiratory health
• Naturally sweet, with no added sugar or artificial sweeteners
• Gluten-free and packaged in a controlled environment

Ingredients:
100% Carob (Harnup) Fruit

Allergen Information:
Gluten-Free – No contact with gluten-containing products
Naturally contains sugar, no added sugar
No added salt, contains naturally occurring sodium

Usage Information:
Carob extract can be consumed directly without cooking. It can be diluted with water to make a natural fruit juice, mixed with tahini, or added to pancakes and custards. It can also be used to sweeten teas once they have cooled. For daily consumption, 1-2 teaspoons can be taken up to twice a day.

Storage Conditions:
Store in a cool, dry place away from sunlight. It solidifies in the refrigerator, but this does not affect its quality.

Shelf Life: 2 years from the date of manufacture.

Made in Türkiye