Indispensable of Turkish Cuisine: Baklava with Pistachio

Baklava with pistachios is one of Turkey's most special desserts and Gaziantep Koçak brand is the best known representative of this unique flavour. The thin layers of phyllo on top and the abundance of pistachios inside take you in with every bite and leave an unforgettable taste on your palate. Flour obtained from hard wheat is brought together with the water of Gaziantep. The resulting dough is turned into 40 layers of phyllo, each thinner than paper, by the hands of Antep craftsmen using rolling pins made of pear wood.

Included in UNESCO's Intangible Cultural Heritage List, baklava offers the unforgettable taste of one of Turkey's most valuable culinary treasures.

The most indispensable ingredient of baklava, which is carefully prepared in the hands of the skilled baklava masters of Gaziantep, the distinguished city of Turkey, is firik pistachio. Prepared with the same traditional recipes for centuries, this dessert is one of the most important and deep-rooted desserts of Turkish cuisine.

The Elegance of Pistachio in Thin Phyllos

High Quality Ingredients of the Famous Gaziantep Koçak Baklava with Pistachio, which dates back to the Ottoman Empire, is one of the most luxurious and elegant desserts in the world today as it was in the past. Gaziantep Koçak Baklava, which has turned baklava making into an art, creates a feast of flavour in both palates and eyes with its baklava varieties.

·        Texture: The syrup prepared from natural sugar is poured over the baklava after it is cooked. The syrup keeps the dessert moist and soft.

·        Ingredient Usage: Flour, egg, starch, sugar, pistachio, ghee, cream.

·        Shelf Life and Storage of Baklava with Pistachio: Since pistachio baklava contains sugar, it should be consumed in a short time, its shelf life is short. So what are the tips for storing pistachio baklava? In order to preserve the crunchiness of baklava, it is recommended to store it in an airtight container at room temperature. After the baklava is shipped in the refrigerator, it should be consumed within 5 days in winter and 3 days in summer when stored in a cool and moisture-free environment.

Before eating all of our products, we recommend that they be slightly heated and consumed due to the natural nature of the ghee in them.

Ingredients and Preparation Method of Baklava with Special Pistachio

Baklava with Pistachio is prepared with a special mixture of ingredients perfected over generations. This feast of flavour includes flour, eggs, starch, sugar, pistachio, ghee and cream.

Baklava dough is carefully rolled out to form thin layers and turned into thin phyllo sheets. Pistachios, which are an indispensable part of real Gaziantep baklava, are finely pounded and sprinkled abundantly on each layer. The quality ghee spread between the phyllo sheets adds crunchiness to the baklava. Baklava with Pistachio is baked in a stone oven and oak wood until it turns golden colour.

Is Gaziantep Koçak Baklava with Pistachio Vegan or Gluten-Free?

In general, pistachio baklava is not considered vegan, vegetarian or gluten-free because it contains ghee, which is an animal product, and flour containing gluten. However, it is possible to make gluten-free baklava. For our gluten-free baklava varieties, you can check our gluten-free baklava product in our store.

Where to Buy Baklava with Pistachio?

You can easily buy the famous Gaziantep Koçak Baklava with Pistachio through our e-commerce platform that we offer worldwide. We have delivery options for you to taste this unique Turkish dessert from anywhere in the world. We bring fresh baklava from Gaziantep to your home, delivered to cargo the same day it is cooked.

Baklava with Pistachio is not just a dessert; it is a cultural experience. With its thin, crispy texture and rich filling, this traditional Turkish dessert is the perfect gift for any special occasion. Whether you enjoy it for a special celebration, with afternoon tea or as a daily treat, pictachio baklava will indulge your senses.

1kg: 8684441766002

500gr: 8684441766019