Şayan Baklava’s Sweet Masterpiece: Kifayet Mixed Baklava

Baklava, a dessert carrying centuries of history in every bite, traces its roots back to the Ottoman Empire. Born in the kitchens of palaces, this exquisite treat has been the crown jewel of tables for generations, a centerpiece of celebrations, festivals, and heartfelt gatherings. Şayan Baklava elevates this timeless legacy with its Kifayet Mixed Baklava, offering an unforgettable experience.

Made using traditional recipes that have stood the test of time, this dessert is recognized by UNESCO as part of the Intangible Cultural Heritage of Humanity, reflecting its cultural significance and unmatched quality.

This special tray combines four distinct baklava varieties, each crafted with the freshest ingredients and a delightfully crisp texture. Presented in a 1.5 kg elegant tray, Kifayet Mixed Baklava is a perfect gift for loved ones or a special treat for yourself.

Four Exquisite Flavors, One Perfect Tray

• Walnut Baklava: A classic at its finest! Layers of paper-thin phyllo sheets are generously filled with fresh walnuts and enriched with syrup made from natural sugar. With every bite, you’ll feel the nostalgic taste of walnuts, reminding you of cherished holiday memories.

• Pistachio Roll Baklava: A celebration of Gaziantep’s premium pistachios, elegantly rolled into delicate phyllo layers. The crispy texture of the pistachios paired with the perfect balance of sweetness will captivate your senses. This treat leaves you craving “just one more!”

• Bite Baklava: As its name suggests, a delightful happiness packed into a single bite! Carefully prepared for convenience and lightness, this baklava’s harmony of pistachios and crispy layers takes you on a sweet journey in every mouthful.

• Shöbiyet Baklava: With its creamy texture, rich pistachio filling, and tender phyllo sheets, Şöbiyet is the crown jewel of this tray. Its melt-in-your-mouth consistency and perfect sweetness make it truly unforgettable. A top choice for impressing your guests!

Fresh, Crispy, and Pure Delight in Every Bite

Kifayet Mixed Baklava is crafted using only natural and high-quality ingredients. The phyllo is prepared traditionally, enriched with pure clarified butter, and baked to perfection in stone ovens. Shipped on the same day, it reaches you fresh and full of flavor.

A Sweet Gesture for Loved Ones

Kifayet Mixed Baklava is more than just a dessert; it’s a way to share love and joy. Whether it’s for festive occasions, special days, or simply turning an ordinary moment into a memorable one, this tray is the sweetest way to bring happiness to your loved ones.

Ready to create a sweet memory? Şayan Baklava’s Kifayet Mixed Baklava is the ultimate choice for baklava enthusiasts!

Ingredients 

Pistachio Roll Baklava: Flour, egg, salt, drinking water, starch, sugar, ghee, pistachio

Shöbiyet Baklava: Flour, egg, salt, drinking water, starch, sugar, ghee, pistachio, clotted cream.

Walnut Baklava: Flour, egg, salt, drinking water, starch, sugar, ghee, walnut

Bite Baklava: Flour, egg, salt, drinking water, starch, sugar, ghee, pistachio 

Storage and Shelf Life: Since pistachio baklava contains sugar, it is best consumed fresh. 

Its shelf life is short, and proper storage is key to preserving its crunchiness:

• Store baklava in an airtight container at room temperature.
• Avoid refrigeration unless necessary; if refrigerated, consume within 5 days in winter or 3 days in summer.
• For the best experience, slightly warm the baklava before serving, as the natural ghee may solidify in cooler temperatures.