Gaziburma

The Gaziburma Mustafa Collection brings together a carefully curated selection of traditional Turkish desserts, crafted with time-honored techniques and a deep respect for flavor, texture, and balance. From classic baklava varieties to signature rolled and layered specialties, each dessert reflects decades of pastry expertise and dedication.

Prepared in Istanbul by experienced artisans, the desserts in this collection are made using ultra-thin phyllo dough, premium pistachios and walnuts, clarified butter, and naturally balanced syrup. Every product is designed to deliver the authentic taste of Turkish confectionery, combining crisp layers with rich fillings and controlled sweetness.

Baklava and its variations hold a special place in Turkish culinary heritage and are internationally recognized as symbols of hospitality, celebration, and craftsmanship. The Gaziburma Mustafa Collection preserves this tradition while offering a refined dessert experience suitable for gifting, special occasions, or everyday enjoyment.

What You’ll Find in This Collection

• Classic pistachio and walnut baklava

• Rolled and layered specialties such as Dolama and Burma Kadayif

• Desserts crafted with premium nuts and traditional techniques

• Balanced sweetness and crisp, golden textures

• Products ideal for sharing, gifting, or pairing with Turkish tea and coffee

Each dessert in the Gaziburma Mustafa Collection is prepared with care, consistency, and respect for tradition — offering a timeless taste that continues to be loved across generations.

Made in Türkiye